The Company was created in 1945 by Don Lorenzo Servitje, Don Roberto Servitje, Jaime Jorba, Alfonso Velasco, Jaime Sendra and José T. Mata.

Over 174 brands; among the most important ones we have: Bimbo, Marinela, Ricolino, Barcel, Lonchibón, Tía Rosa, El Globo, Milpa Real, Coronado, Duvalín, La Corona, Suandy, Marisela, Arnold, Park Lane, Gabi, Ana María, Pullman, Nutrella, Entenmann´s, Mama Ines, El Molino, Brownberry, Labalance, Plucky, Firenze, Lara, Sara Lee, Fargo, Lactal, Silueta, Eagle, Colonial, Rainbo, Heiners, Holsum, Gardners, Grandma Sycamores, Master, Mothers, Old Home, Redding French, San Luis Sourdough, Taystee, Ortiz, Del Hogar, Monarca, PYC, Oroweat, Mrs. Baird's and Plus Vita in Brazil.

Grupo Bimbo manages over 7,000 products; outstanding among them are: loaf bread, sweet bread, pound cakes, buns, cakes, cookies, confectionery products, salty snacks, tortillas, tostadas and caramel candy among others.

It has over 125,000 associates.

They are over 150 plants.

Grupo Bimbo has almost 50,000 routs in the world.

Grupo Bimbo reaches more than 1,800,000 points of sale.

It produces baked products, pound cakes, buns and snacks, thus being the largest bakery in the world in terms of brand positioning, production volume and sales.

Bimbo Iberia in Europe.

Fargo, Lactal and Lagos del Sur in Latin America.

Weston Foods Inc. and Sara Lee North American Fresh Bakery in the United States of America.

Pan Rico Beijing in Asia.

Pan Europa and Los Sorchantes in Centro-America.

Dulces VERO, Pastelerías El Globo and La Corona in México.

In February 1980.

Because the Company has not needed to seek funds in international markets.  As a company, it has been capable to meet its needs on a timely basis within the Mexican market.